I see it happen all the time. A client presents the fly right, sets the hook and lands a trophy fish to perfection. Then, when they want to memorialize the moment, they botch the hold of the fish and get a lousy photo. It may seem a trivial subject, but doesn't everyone want a great photo of the trophy they spent countless hours trying to catch? Believe it or not, there is a right and wrong way to hold a fish to get that image. There are other important factors, such as the fish's health and safety to consider as well.
A 22" Brown held the wrong way |
The same fish held the right way |
Now that we have got the logistics of a good photo out of the way, there are some safety concerns that should be addressed before you handle of a fish. Fish have a slime coating on their skin that protects them from parasites and diseases. Most guides use rubber nets instead of the old mesh ones. This is due to the fact that the rubber nets are much less likely to remove the slime coating. Also, if you are planning on handling a fish you MUST first get your hands wet. If you handle a fish with dry hands, you will remove some of this slime coating. The more slime coating the fish loses, the more likely it will contract a skin borne disease or parasite. Once you have the fish calmed down (in a catatonic state), lightly cradle the fish in your hands and avoid putting a death squeeze on the fish. Fish live in a very low gravity environment and their body structure cannot handle a lot of outside pressure. Gently lift the fish up, snap a photo and place it back into the net and water. I tell my clients that the fish can be out of the water as long as you can hold your breath. Once you can no longer hold your breath, the fish goes back in the water to catch its breath. Larger fish are more susceptible to oxygen deprivation, so it is best not to keep them out of the water for long periods. Once you have your photo, place the fish back in the net and let them recover before releasing. A fish uses the dissolved oxygen in the water to release the lactic acid out of its muscles that is built up from the fight. If the water temps are in the upper 60's, it is probably best you do not take the fish out of the water or handle it. As the water temperature goes up the amount of dissolved oxygen goes down. During these times, handling and removing the fish from the water could be too much for the fish to recover, especially for the larger fish. When reviving a fish, simply face the fish upstream so the water flows through its gills. When it is ready, it will swim off. DO NOT rock the fish back and forth. This will force water through the back of its gills and can potentially suffocate the fish. Everyone, including me, wants a great photo of that one that didn't get away. If you follow these easy steps you should have that shot and the fish will live to fight another day.
No comments:
Post a Comment